Yield: 8
Ingredients:
Directions:
Brown the hamburger and onion in a large skillet. Drain well and stir in pizza sauce.
Heat oven to 400.
Top each muffin half with approximately one-fourth cup of the hamburger mixture and place on a foil-lined cookie sheet. Sprinkle cheese evenly on top of muffins. Bake for 10 to 15 minutes or until cheese is melted and burgers are bubbly. - 1 pound lean hamburger
- 1 small onion, chopped
- 1 10.5-oz can pizza sauce
- 4-oz package shredded mozzarella cheese
- 8 Village Hearth Plain English Muffins, split