Makes 4 sandwiches
Ingredients:
Directions:
Combine first six ingredients. Refrigerate 30 minutes to blend flavors.
Spread 1/4 of the mixture on each of 4 bread slices. Top with tomato, lettuce and remaining bread slices.
- 2 cups diced, cooked chicken breast
- 1/2 peeled cucumber, diced
- 1/2 chopped red pepper
- 1/4 cup minced sweet onion
- 1/2 cup light mayonnaise
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- Tomato slices
- Lettuce leaves
- 8 slices Country Hearth Split Top Wheat Bread