Serves 6 Ingredients:
  • 1 package Village Hearth pull-apart Dinner Rolls
  • 1/2 stick butter, melted
  • 1 teaspoon garlic powder
  • 6 thin slices provolone cheese
  • 1 cup sliced ham cut into strips
  • 2 tablespoons thinly sliced green onion
  • 1 cup finely shredded Italian blend cheese
Directions: Preheat oven to 350 degrees. Using a bread knife, cut 3/4 of the way through roll slices. Mix together butter and garlic powder, then brush on both sides of each slice. Place cheese slices, shredded cheese, ham strips, and green onion between each slice. Wrap in foil. Bake for 20 minutes until cheeses are melted and inside is hot.